A wonderful drink for a perfect brunch! The perfect twist to a Bloody Mary, subbing tequila for vodka. Want an alcohol free version? Just omit it! Enjoy!
Bloody Maria
Servings: 8 servings
Ingredients
- 64 oz tomato juice
- ¼ cup lemon juice
- 2 Tbsp fresh raw horseradish
- 2 Tbsp Worcestershire
- 2 Tbsp pickle or olive juice
- 1 tsp kosher salt
- 1/2 tsp black pepper
- 1 tsp celery seed
- 1/2 tsp red pepper flakes
- 1 cup tequila
Garnish:
- Celery stalks
- Pickle spears
- Cheese cubes
- Salami or pepperoni
- Pearl onions
- Olives
- Marinated artichokes
Instructions
- Combine all drink ingredients in a large pitcher and stir well to combine. Pour over ice.
- Garnish with desired ingredients with directly in glass or thread on a toothpick.
Reader Interactions