Buffalo Chicken and Waffles • Alright friends, whether it’s Game Day or a weekday, it’s the perfect time for Buffalo Chicken and waffles. It’s one of the THE BEST dishes you’ve ever had. Only a handful of ingredients and a crockpot and you are ready to go. Add in our easiest and most delicious waffles plus our 5 minute slaw and you have a winning meal! Trust me, you will thank us later! 🏈
Buffalo Chicken and Waffles
Course: Appetizers
Keyword: Gluten Free, Weeknight Meals
Servings: 8 servings
Author: Denise
Ingredients
Buffalo Chicken:
- 2 lbs chicken breasts
- 1 onion chopped
- 1 packet ranch seasoning
- 1 – 12 oz bottle buffalo sauce
Slaw:
- 2 cups shredded carrots
- 4 celery stalks diced
- 4 cups shredded green cabbage
- 1/2 cup olive oil
- 1 tsp celery seed
- 1/2 tsp kosher salt
- 1/4 tsp black pepper
- 1 packet ranch seasoning
- 1/4 cup white vinegar
Waffles:
- 2 cups flour sub gluten free, if desired
- 1/2 cup sugar
- 1/2 tsp salt
- 1 Tbsp baking powder
- 8 Tbsp melted butter
- 2 eggs
- 1 1/4 cups milk
- 1 tsp vanilla extract
To Serve:
- 5 oz crumbled blue cheese
- Ranch dressing
Prevent your screen from going dark
Instructions
- Add chicken breasts, garlic, onion, buffalo sauce and ranch seasoning in a crock pot. Mix to combine. Ensure all chicken breasts are covered in sauce. Cover and cook on high for 5 hours.
- With 30 minutes remaining in cook time, shred chicken with two forks. Continue cooking for remaining time.
- While chicken is finishing, prepare waffles and slaw.
- Combine carrots, celery and cabbage in a medium bowl. Set aside. Combine remaining ingredients in a small bowl and whisk well. Pour over top of slaw. Toss well. Let sit until ready to serve.
- Preheat waffle iron and spray with nonstick cooking spray.
- In a medium bowl, mix all waffle ingredients. Whisk until smooth. Add 1/3-1/2 cup batter to each section of waffle maker. Close lid and cook until lightly browned, roughly 4 minutes.
- Remove cooked waffles and repeat until all batter is used.
- Cut waffles in half diagonally. Top with shredded buffalo chicken. Top with slaw. Garnish with blue cheese and ranch. Repeat with all waffles. Enjoy!
Reader Interactions